Specifications
Description
Each domed lid features a seamless smooth curved structure fitted with a polished metal knob. It fits tightly against the pot rim to form an airtight steam circulation system inside the cookware. The moisture-locking design preserves natural juices of meats and vegetables during long slow cooking, eliminating the need for frequent water refills and delivering tender, deeply flavorful dishes. The sleek food-grade enamel interior is inert to acidic ingredients such as tomatoes, wine and citrus. It will not absorb grease or residual food odors, and no pre-seasoning is required for simple hand-wash maintenance.
Ergonomic handles are custom-designed for each pot style. The Dutch oven and braiser are built with symmetrical square hollow loop double handles for balanced, secure lifting when filled with hot food. The frying skillet comes with an extended curved single grip that enables effortless flipping and searing. The tough glossy outer enamel layer resists scratches, chips and wear from daily use. All vessels can be carried directly to the dining table as elegant serving ware once cooking finishes. The full set works perfectly on induction, gas, electric, ceramic cooktops and standard household ovens.
Features
- Thick dense solid cast iron construction provides outstanding even heating and long-lasting heat storage without hot spots
- Non-porous food-safe enamel liner, stain-proof and odor-resistant, ready to use right out of packaging
- Precision smooth dome lid creates airtight steam lock to retain ingredient moisture and boost dish flavor
- Differentiated ergonomic handles: double loop side grips for stock pots
- Hard glossy exterior enamel withstands daily abrasion, maintaining intact finish for long-term use
- Universal compatibility with all stovetop types and high-temperature ovens
Application scenarios
