Specifications
Description
This 6-cavity cast iron muffin pan is crafted from heavy solid cast iron, a versatile bakeware for home baking and small bakeries.
Six deep cylindrical baking cavities deliver consistent heat circulation, enabling even rising and golden crusts for muffins, cupcakes, egg tarts, cornbread and mini quiches. Tiny hanging holes are reserved on two corners of the rectangular frame, allowing vertical hanging storage to save kitchen cabinet space.
Factory pre-seasoned matte black cast iron forms a natural non-stick patina with repeated baking, free of harmful synthetic coating. The dense iron structure features outstanding heat retention and anti-warp performance, maintaining stable temperature in high-heat oven environments to avoid undercooked bottoms or burnt edges.
It fits most standard oven racks and supports both dry baking and stovetop heating, with ultra-long service life resistant to scratch and deformation.
Features
- 6 Deep Uniform Muffin Cavities: Even heat distribution for consistent, perfectly baked pastries
- Corner Hanging Hole Design: Supports vertical hanging storage to save kitchen storage space
- Heavy Solid Cast Iron Frame: Anti-warp construction with excellent long-term heat retention
- Pre-Seasoned Natural Surface: Gradually builds non-stick property without toxic chemical coatings
- High Temperature Resistant: Safe for all conventional ovens and compatible with multiple stovetop types
- Multi-Purpose Baking Tray: Works for sweet muffins, savory egg cups, cornbread and mini baked snacks
- Sturdy Durable Build: Resists daily scratch, stain and deformation under frequent high-heat use
- Compact Rectangular Shape: Fits standard oven racks for daily family baking needs
Application scenarios
