Specifications
Description
Pre-seasoned oval cast iron skillet available in three sizes, designed for steak, seafood and flatbread cooking at home or outdoors. Its unique oval shape fits long food pieces perfectly, while the shallow low rim enables easy flipping. Coating-free cast iron develops natural non-stick patina over frequent use for low-oil cooking. Thick iron delivers stable even heat, compatible with all stovetops, ovens and campfires.
Features
- 3 size options (small/medium/large) to meet single-person meals, family dinners and group camping cooking demands.
- Ultra-low 1.9–2.4cm shallow side rim for effortless flipping of crepes, steaks and seafood with no food spilling.
- Special oval shape perfectly fits long ingredients such as fish, whole steaks and sausages without cutting food short.
- Long integrated cast iron handle with hanging hole, easy to grip and hang for storage, suitable for campfire hanging cooking.
- Stackable design, small and medium pans can nest inside the large one to save cabinet storage space.
Application scenarios
